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The contextual effect of the local food environment on residents' diets: the atherosclerosis risk in communities study." Am J Public Health. 2002;92(11):1761-7."
Associations of whole-grain, refined-grain, and fruit and vegetable consumption with risks of all-cause mortality and incident coronary artery disease and ischemic stroke: the Atherosclerosis Risk in Communities (ARIC) Study." Am J Clin Nutr. 2003;78(3):383-90."