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ARIC Publications

Filters: Keyword is Fatty Acids, Omega-6  [Clear All Filters]
2017
Krishnan S, Steffen LM, Paton CM. "Impact of dietary fat composition on prediabetes: a 12-year follow-up study." Public Health Nutr. 2017;20(9):1617-1626.
H Y Wu J, Marklund M, Imamura F, et al. "Omega-6 fatty acid biomarkers and incident type 2 diabetes: pooled analysis of individual-level data for 39 740 adults from 20 prospective cohort studies." Lancet Diabetes Endocrinol. 2017;5(12):965-974.