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Manuscripts and Publications

Filters: Author is Mattei, Josiemer  [Clear All Filters]
2021
Moon J-Y, Hua S, Qi Q, Sotres-Alvarez D, Mattei J, Casagrande SS, Mossavar-Rahmani Y, Siega-Riz AMaria, Gallo LC, Wassertheil-Smoller S et al..  2021.  Association of Sugar-sweetened Beverage Consumption with Prediabetes and Glucose Metabolism Markers in Hispanic/Latino Adults in the United States: Results from HCHS/SOL.. J Nutr.
Karazurna NA, Porter CM, Aytur S, Scott T, Mattei J, Noel SE, González HM, Mossavar-Rahmani Y, Sotres-Alvarez D, Gallo LC et al..  2021.  Associations between dietary fatty acid patterns and cognitive function in the Hispanic Community Health Study/Study of Latinos. Br J Nutr. :1-35.
Pereira JL, de Castro MA, Crispim SP, Fisberg RM, Isasi CR, Mossavar-Rahmani Y, Van Horn L, Carnethon MR, Daviglus ML, Perreira KM et al..  2021.  Comparing Methods from the National Cancer Institute vs Multiple Source Method for Estimating Usual Intake of Nutrients in the Hispanic Community Health Study/Study of Latino Youth.. J Acad Nutr Diet. 121(1):59-73.e16.
Pereira JL, Mattei J, Isasi CR, Van Horn L, Carnethon MR, Daviglus ML, Perera MJ, Sotres-Alvarez D, Fisberg RM.  2021.  Diet quality, excess body weight and cardiometabolic risk factors in adolescents living in São Paulo, Brazil and in the USA: differences and similarities.. Public Health Nutr. 24(13):4091-4101.
Maldonado LE, Adair LS, Sotres-Alvarez D, Mattei J, Mossavar-Rahmani Y, Perreira KM, Daviglus ML, Van Horn LV, Gallo LC, Isasi CR et al..  2021.  Dietary Patterns and Years Living in the United States by Hispanic/Latino Heritage in the Hispanic Community Health Study/Study of Latinos (HCHS/SOL).. J Nutr. 151(9):2749-2759.