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Manuscripts and Publications

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Publication
Figueroa R, Isasi CR, Perreira KM, McClain AC, Gallo LC, Sotres-Alvarez D, Delamater AM, Daviglus M, Van Horn L, Mattei J.  2020.  Targeting family functioning, acculturative stress, and sugar-sweetened beverage consumption for obesity prevention: findings from the Hispanic community children's health study/study of Latino youth.. BMC Public Health. 20(1):1546.
Estrella ML, Tarraf W, Kuwayama S, Gallo LC, Wu B, Marquine MJ, Perreira KM, Vásquez PM, Isasi CR, Lipton RB et al..  2024.  Psychosocial factors associated with 7-year change in cognition among middle-aged and older Hispanics/Latinos: The Hispanic Community Health Study/Study of Latinos-Investigation of Neurocognitive Aging (SOL-INCA) and Sociocultural ancillary studies.. Alzheimers Dement. 20(2):1137-1148.
Maldonado LE, Sotres-Alvarez D, Mattei J, Daviglus ML, Talavera GA, Perreira KM, Van Horn L, Mossavar-Rahmani Y, LeCroy MN, Gallo LC et al..  2022.  A Posteriori dietary patterns, insulin resistance, and diabetes risk by Hispanic/Latino heritage in the HCHS/SOL cohort.. Nutr Diabetes. 12(1):44.
Cespedes EM, Dudley KA, Sotres-Alvarez D, Zee PC, Daviglus ML, Shah NA, Talavera GA, Gallo LC, Mattei J, Qi Q et al..  2016.  Joint associations of insomnia and sleep duration with prevalent diabetes: The Hispanic Community Health Study/Study of Latinos (HCHS/SOL).. J Diabetes. 8(3):387-97.
Chen Y-Y, Chen G-C, Abittan N, Xing J, Mossavar-Rahmani Y, Sotres-Alvarez D, Mattei J, Daviglus M, Isasi CR, Hu FB et al..  2022.  Healthy dietary patterns and risk of cardiovascular disease in US Hispanics/Latinos: the Hispanic Community Health Study/Study of Latinos (HCHS/SOL).. Am J Clin Nutr. 116(4):920-927.
Chen G-C, Chai JChoul, Xing J, Moon J-Y, Shan Z, Yu B, Mossavar-Rahman Y, Sotres-Alvarez D, Li J, Mattei J et al..  2022.  Healthful eating patterns, serum metabolite profile and risk of diabetes in a population-based prospective study of US Hispanics/Latinos.. Diabetologia. 65(7):1133-1144.
McClain AC, Ayala GX, Sotres-Alvarez D, Siega-Riz AMaria, Kaplan RC, Gellman MD, Gallo LC, Van Horn L, Daviglus ML, Perera MJ et al..  2018.  Frequency of Intake and Type of Away-from- Home Foods Consumed Are Associated with Diet Quality in the Hispanic Community Health Study/Study of Latinos (HCHS/SOL).. J Nutr. 148(3):453-463.
Maldonado LE, Sotres-Alvarez D, Mattei J, Perreira KM, McClain AC, Gallo LC, Isasi CR, Albrecht SS.  2022.  Food Insecurity and Cardiometabolic Markers: Results From the Study of Latino Youth.. Pediatrics. 149(4)
Varela JJ, Mattei J, Sotres-Alvarez D, Mossavar-Rahmani Y, McClain AC, Maldonado LE, Daviglus ML, Stephenson BJK.  2023.  Examining Generalizability of Nutrient-Based Food Patterns and Their Cross-Sectional Associations with Cardiometabolic Health for Hispanic/Latino Adults in the US: Results from the National Health and Nutrition Examination Survey (NHANES) and the Hispanic. medRxiv.
Maldonado LE, Adair LS, Sotres-Alvarez D, Mattei J, Mossavar-Rahmani Y, Perreira KM, Daviglus ML, Van Horn LV, Gallo LC, Isasi CR et al..  2021.  Dietary Patterns and Years Living in the United States by Hispanic/Latino Heritage in the Hispanic Community Health Study/Study of Latinos (HCHS/SOL).. J Nutr. 151(9):2749-2759.
Mattei J, Sotres-Alvarez D, Gellman M, Castañeda SF, Hu FB, Tucker KL, Siega-Riz AMaria, Kaplan RC.  2018.  Diet quality, inflammation, and the ankle brachial index in adults with or without cardiometabolic conditions.. Clin Nutr. 37(4):1332-1339.
Pereira JL, Mattei J, Isasi CR, Van Horn L, Carnethon MR, Daviglus ML, Perera MJ, Sotres-Alvarez D, Fisberg RM.  2021.  Diet quality, excess body weight and cardiometabolic risk factors in adolescents living in São Paulo, Brazil and in the USA: differences and similarities.. Public Health Nutr. 24(13):4091-4101.
Mattei J, Sotres-Alvarez D, Daviglus ML, Gallo LC, Gellman M, Hu FB, Tucker KL, Willett WC, Siega-Riz AMaria, Van Horn L et al..  2016.  Diet Quality and Its Association with Cardiometabolic Risk Factors Vary by Hispanic and Latino Ethnic Background in the Hispanic Community Health Study/Study of Latinos.. J Nutr. 146(10):2035-2044.
Joyce BT, Wu D, Hou L, Dai Q, Castañeda SF, Gallo LC, Talavera GA, Sotres-Alvarez D, Van Horn L, Beasley JM et al..  2019.  DASH diet and prevalent metabolic syndrome in the Hispanic Community Health Study/Study of Latinos.. Prev Med Rep. 15:100950.
Pereira JL, de Castro MA, Crispim SP, Fisberg RM, Isasi CR, Mossavar-Rahmani Y, Van Horn L, Carnethon MR, Daviglus ML, Perreira KM et al..  2021.  Comparing Methods from the National Cancer Institute vs Multiple Source Method for Estimating Usual Intake of Nutrients in the Hispanic Community Health Study/Study of Latino Youth.. J Acad Nutr Diet. 121(1):59-73.e16.
Karazurna NA, Porter CM, Aytur S, Scott T, Mattei J, Noel SE, González HM, Mossavar-Rahmani Y, Sotres-Alvarez D, Gallo LC et al..  2021.  Associations between dietary fatty acid patterns and cognitive function in the Hispanic Community Health Study/Study of Latinos.. Br J Nutr. :1-35.
Moon J-Y, Hua S, Qi Q, Sotres-Alvarez D, Mattei J, Casagrande SS, Mossavar-Rahmani Y, Siega-Riz AMaria, Gallo LC, Wassertheil-Smoller S et al..  2022.  Association of Sugar-Sweetened Beverage Consumption with Prediabetes and Glucose Metabolism Markers in Hispanic/Latino Adults in the United States: Results from the Hispanic Community Health Study/Study of Latinos (HCHS/SOL).. J Nutr. 152(1):235-245.
Moustafa B, Trifan G, Isasi CR, Lipton RB, Sotres-Alvarez D, Cai J, Tarraf W, Stickel A, Mattei J, Talavera GA et al..  2022.  Association of Mediterranean Diet With Cognitive Decline Among Diverse Hispanic or Latino Adults From the Hispanic Community Health Study/Study of Latinos.. JAMA Netw Open. 5(7):e2221982.
Yu Z, Tamez M, Colon R, Rodriguez J, Hicks-Roof KK, Ford N, Mattei J, Sotres-Alvarez D, Van Horn L, Allison M et al..  2022.  Association of fruit and vegetable color with incident diabetes and cardiometabolic risk biomarkers in the United States Hispanic/Latino population.. Nutr Diabetes. 12(1):18.
Estrella ML, Durazo-Arvizu RA, Mattei J, Mossavar-Rahmani Y, Perreira KM, Siega-Riz AMaria, Sotres-Alvarez D, González HM, Gallo LC, Daviglus ML et al..  2020.  Alternate Healthy Eating Index is Positively Associated with Cognitive Function Among Middle-Aged and Older Hispanics/Latinos in the HCHS/SOL.. J Nutr. 150(6):1478-1487.